hardcover book with 244 pages filled with 158 of my very best recipes and the stories behind them...written in memoir style, each chapter is a different stage of my culinary career

if you would like me to autograph the book, please leave the name of the person and any other personalization you would like me to include, in the notes section

tax is included in price...

I want you to be happy with your purchase but understand that sometimes an item needs to be returned. Please review the return policies below and contact me with any questions.

• You may return or exchange my book or non-book items in its original condition for a full refund (excluding shipping cost) within 7 days of receiving your order.
• After 7 days, these items may only be returned for store credit or exchange and must be accompanied by a receipt and be in brand new condition.
• For all returns/exchanges, the customer is responsible for the costs of return shipping. I recommend you return your items using an insured and traceable method. I am not responsible for packages lost or damaged during the return transit.
• If you receive your order and find an item to be missing, incorrect or damaged please contact me within 7 days, so that I may address and resolve the issue as quickly as possible for you.

Thank you for visiting and shopping with The Nostalgic Chef! I ship all the orders via USPS. You will receive an email update with your tracking number once your order has shipped.

All orders are processed within two days. Standard shipping typically takes between 2-8 business days for destinations within the United States. Sorry, but we do not ship Internationally or to PO Boxes.